Friday, February 6, 2009
Subscribe to:
Post Comments (Atom)
Blog Archive
-
▼
2009
(43)
-
▼
February
(39)
- New Post Added to Private Blog
- Homecoming
- THEY'RE HOME!
- UPDATE
- Last post from China.....
- Relaxing in Guangzhou
- Feeling better!!
- Medical Exam day
- Shop till you Drop!
- Loving the Warm Weather!
- Just a quick update
- Orphanage Visit Ready for the big day!The Nann...
- MVI 1355
- Making Progress...
- Still Feels Like A Dream...
- All Videos are at the Bottom
- o
- MVI 1201
- MVI 1221
- Gotcha Day 2
- Don't Wake me if I am Dreaming...
- 2 hours and 45 minutes to go..
- Reflecting
- 22 hours and counting....
- Feels Like Christmas Eve- So Excited!
- We're Here!!!
- Tick-Tock Tick-Tock
- Sunday, February 8th, 2009
- Saturday, February 7th, 2009
- MVI 0853
- Friday, February 6th, 2009
- Thursday, February 5th 2009
- Wednesday
- Hu tong tour
- A few Pictures....
- Hello from Beijing, China!!! We arrived safely her...
- WE MADE IT!
- Good Morning!!!
- ITINERARY
-
▼
February
(39)
8 comments:
I am impressed Aimee! I can't wait to try your dumplings out! It is so nice of Helen to take the time to teach you these things. Lily will love that you took the time to learn this for her...as well as everything else you both are learning. She is so blessed to get you two for parents!
Have a great day! Miss ya'll!
Much Love,
You need to put more videos on here...Take alot of video when you go places...Keep us entertained ha
Aimee that is way cool! I think I could do that...make dumplings that is. It looks like fun! Can Helen come do a class or something?
:)
Why am I crying??? It is so special to see you experiencing your little girls culture. Praying for your journey to Lily to continue with such special times and memories.
How precious is that!
Helen is so wonderful to share all this with you! I agree with Tamara, Lily is really going to love that you guys took the time to learn all this for her. You are truely amazing parents!
praying for you as the big day approaches!
love you!
Jess
What was the filling made of? And also, was the dough kind of like bisquit dough or is it totally different? You mentioned earlier that you boiled them, so I'm wondering for how long, and how do you know when they are done? (These are such weird questions to be asking you when you are on the other side of the world doing all kinds of interesting other things.) Don't even bother to answer now, but I can't wait to find out when you get back home!
Hey Aimee. Thank you for sharing your lives with us. We love the videos...so sweet. You rescued her!
Post a Comment